Cream Cheese Squares

A go to recipe that pretty much everyone loves. Original recipe can be found here.

• 2 (8 ounce) packages crescent roll dough
• 2 (8 ounce) packages cream cheese
• 1 cup white sugar
• 1 tsp vanilla
• 1 stick butter, melted
• 1/4 cup sugar
• 1 tsp cinnamon

Line 9x13 inch baking pan with foil (or spray with Pam).  Unroll one package of crescent roll dough and press into bottom of pan. In a medium bowl, mix cream cheese, sugar, and vanilla until smooth and creamy. Spread over crescent layer. Unroll second package of crescent rolls and place on top of cream cheese layer. Do not press down. Pour melted butter over entire pan. Combine remaining 1/4 cup sugar and cinnamon and sprinkle all over top. Bake for 25-30 minutes for 350 degrees.